SOLLICH – Quality with Tradition

For 80 years, our customers have known our name and rely on us. What began with the development of the SOLLKOCH, the world’s first vacuum sugar boiling machine, was continuously expanded over generations, with healthy growth. The third generation now leads the SOLLICH family company, with great success.

Our production today ranges from forming, extrusion and cutting systems, fully automatic coating systems and cooling tunnels to chocolate tempering machines and moulding systems for confectionery. These days, complete bar systems consisting of the named machines are almost classically put together for every bar product.

Klik hier voor de website van Sollich

IBA 2018

IBA 2018

MUNICH – 15.09. – 20.09.2018
The world’s leading trade fair for BAKERY, CONFECTIONERY AND SNACKS

Opening times

SATURDAY – WEDNESDAY: 09:30 A.M. – 06:00 P.M.
THURSDAY: 09:30 A.M. – 05:00 P.M.

Fairground Munich

The iba 2018!

The iba is the leading world fair of bakery and confectionery craft. Be there, when the internationally booming industry again meets in Munich and presents the most important market innovations. We are looking forward to your visit!

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